⁑ HEARTY CHEESEBURGER SOUP

How to Make HEARTY CHEESEBURGER SOUP Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

1?2 lb ground beef 3?4 cup onion (chopped) 3?4 cup carrot (shredded) 3?4 cup celery (diced) 1 teaspoon dried basil 1 teaspoon dried parsley flakes 4 tablespoons butter (divided) 3 cups chicken broth 4 cups potatoes (peeled and diced) 1?4 cup all-purpose flour 8 ounces Velveeta cheese (cubed) 1 1?2 cups milk 3?4 teaspoon salt 1?4 teaspoon pepper 1?4 cup sour cream

DIRECTIONS

In a 3-qt. saucepan, brown beef; drain and set aside. In same saucepan saute onion, carrots, celery, basil and parsley in 1 tbsp butter until vegetables are tender, about 10 minutes. Add broth, potatoes and beef; bring to a boil. Reduce heat; cover and simmer for 10-12 minutes or until potatoes are tender. Meanwhile, in a small skillet, melt remaining butter. Add flour; cook and stir for 3-5 minutes or until bubbly. Add to soup; bring to a boil. Cook and stir for 2 minutes. Reduce heat to low. Add cheese, milk, salt and pepper; cook and stir until cheese melts. Remove from heat; blend in sour cream.

by: Petdrwife