TESTED & PERFECTED CHICKEN IN WHITE WINE SAUCE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
![CHICKEN IN WHITE WINE SAUCE CHICKEN IN WHITE WINE SAUCE](https://img.sndimg.com/food/image/upload/v1/img/recipes/60/20/0/qNxErE3NR56IG0X3kj0k_chicken%20with%20wine.jpg)
INGREDIENTS
2 tablespoons flour 1?4 teaspoon salt 1?4 teaspoon paprika 1?4 teaspoon ground black pepper 4 (4 ounce) boneless skinless chicken breasts 1 tablespoon olive oil 1?2 cup chicken broth 1?2 cup dry white wine 4 teaspoons grated parmesan cheese
DIRECTIONS
Preheat oven to 350. Combine first 4 ingredients in a shallow dish. Dredge chicken in flour mixture. Heat oil in an ovenproof skillet over medium heat. Add chicken; cook 2 minutes on each side or until browned. Add broth and wine. Bring to a boil; remove from heat. Cover and bake at 350 for 30 minutes or until chicken is done. Sprinkle with cheese.
![](https://img.sndimg.com/food/image/upload/v1/img/recipes/60/20/0/picHJbnKD.jpg)
![](https://img.sndimg.com/food/image/upload/v1/img/recipes/60/20/0/picNN05xi.jpg)
by: PanNan
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